Wally's a pro at packing Christmas shoe boxes for Operation Christmas Child and shares some Do's and Dont's of loading up the perfect gift box.
 

Green Bean Bundles–WINNER

Submitted by Dana H.

Ingredients:

• • 4 cans of WHOLE green beans
• • 6 to 8 slices of bacon - each slice cut in half
• • 1/2 cup brown sugar
• • 3 tbsp of butter (not margarine)
•  

Directions:

Fully drain green beans. Gather a stack of green beans in the palm of your hand, all facing the same direction. Wrap a 1/2 of slice of bacon around the middle of the green beans creating a bundle. Place seam side down in a 8x8 baking dish. Repeat process until all green beans are bundled. You should have roughly 10 to 12 bundles. Melt butter in a small bowl and stir in 1/2 cup of brown sugar OR enough brown sugar to form a paste. Place a spoonful of the sugar mixture on top of each bundle. Place in a 425 degree oven, uncovered. Bake 30 minutes until green beans begin to wilt slightly. Switch oven to broil and cook an additional 3 to 5 minutes or until bacon is browned on top.
 

Dr. Pepper Carrots

Submitted by Ashely K.

Ingredients:

• • 1 pound carrots
• • 1 cup sugar
• • 1 can of Dr. Pepper
•  

Directions:

Peel and half carrots and place in large pan. Cover with sugar and soda and cook on medium until carrots are soft and glaze forms. Finish with a little Morton sea salt.        video   

Zucchini Pizza

Submitted by Emi I.

Ingredients:

• • zucchini
• • pizza sauce
• • cheese
• • pepperoni or other favorite pizza toppings
•  

Directions:

if you can locate a zucchini big enough, cut it into slices and make little pizzas out of them (using the zucchini instead of crust). Surprisingly addictive. Spread sauce onto sliced zucchini. Top with cheese and other favorite pizza toppings. Bake in the oven at 400° until the cheese is melted.       video 

Mashed Faux-Tatoes

Submitted by Kim G.

Ingredients:

• • cauliflower
• • 1 tbsp milk
• • 1 cup shredded cheddar cheese
• • salt and pepper to taste

Directions:

Chop cauliflower, then steam in microwave till tender but not mushy. Put cauliflower into a blender or food processor. Add a bit of milk. Start with a tablespoon; you can add more later if needed. If you add too much, it'll be soupy. Add shredded cheddar- about 1 cup. You can use more or less as desired. For Wally, I'd suggest MORE. :) Blend to desired consistency. It should be near the consistency of mashed potatoes, but it will be grainier. Salt and pepper to taste.  video

Green Monster Spinach Smoothie

Submitted by Angie S.

Ingredients:

• • 1 frozen sliced banana
• • 1 Tablespoon peanut butter
• • 1/2 cup 0% Vanilla Chobani Greek yogurt
• • 1 cup Unsweetened Vanilla Almond Breeze (or other kind of milk)
• • 4 cups baby spinach (or more, or less)

Directions:

Combine all ingredients in a blender and blend until smooth.  video

Want to get 2 free plane tickets to anywhere in the world? Just answer the question below to start racking up your Wally Show frequent flyer miles. We'll post a new question every day through October 26. If you earn the most miles with correct answers, we'll put you in a drawing for our Grand Prize: Two round trip plane tickets to anywhere you want to go, up to $1,500 in value! It's that easy!

Anyone who earns 1,000 miles or more will obtain Gold Status and will be put in a drawing for one of 20 Chronological Life Application Study Bibles we're giving out as well.

Make sure you check back every day, as the miles awarded for each question will climb!

Check out all the official rules here. The Grand Prize Winner will be announced October 29. Sponsored by the Chronological Life Application Study Bible.

Announcing the winner!

Previous Answers

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We asked what we should do for our show fun day and were told that we had to check out Sky High Sports. It's a sports center filled with trampoline courts where you can jump around, play dodge ball or fly into a giant foam pit. It was amazing. We will be going back…once Wally's back heals.

Never thought this would happen. Wally made it onto the 700 Club. What's next? Dinner with Pat Robertson?